West Yorkshire Consortium of Colleges
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Professional Patisserie And Confectionery Level 3 Diploma Leeds City College

Professional Patisserie And Confectionery Level 3 Diploma Leeds City College - 326

On this course, you will learn and develop advanced practical techniques and knowledge relating to all aspects of patisserie and confectionery. You will also develop supervisory skills to prepare you for senior positions within the industry. You will get opportunities to enhance your learning with trips, masterclasses, work placements and visits from guest speakers who are professionals in the industry.

Recent News

What West Yorkshire Colleges have been up to recently.

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7 December 2018

Skills will be an 'integral' part of UK Shared Prosperity Fund plans

The Leeds City Region Enterprise Partnership (LEP) is calling for the new UK Shared Prosperity Fund (UKSPF) to exceed current funding guaranteed through EU funds.…

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20 November 2018

Industry-based training programmes open for tender

As part of the West Yorkshire Consortium of Colleges’ drive to improve skills in the Leeds City Region, another eight opportunities for training providers to…

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