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Professional Patisserie and Confectionery Diploma: Leeds City College

Professional Patisserie and Confectionery Diploma: Leeds City College - 635

On this course, you will learn and develop advanced practical techniques and knowledge relating to all aspects of patisserie and confectionery. You will also develop supervisory skills to prepare you for senior positions within the industry. You will get opportunities to enhance your learning with trips, masterclasses, work placements and visits from guest speakers who are professionals in the industry.

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What West Yorkshire Colleges have been up to recently.

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24 October 2019

Progression From Low Pay - Bid Opportunity

The West Yorkshire Consortium of Colleges (WYCC) is inviting applications for the delivery of training that enables low paid employed individuals progress within the workplace…

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22 October 2019

Higher Performing Workplaces - opportunities to tender

The West Yorkshire Consortium of Colleges is seeking training providers to develop and deliver training programmes under its Higher Performing Workplaces (HPW) contract. The contract…

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