West Yorkshire Consortium of Colleges
Back to Course Listings

Professional Cookery Level 2 Diploma Leeds City College

Professional Cookery Level 2 Diploma Leeds City College - 324

On this course you will develop your basic professional cookery techniques, improving preparation skills and cooking of dishes including: meat and poultry, stocks and sauces, vegetables, soups, salads and hot and cold desserts.

Recent News

What West Yorkshire Colleges have been up to recently.

Read the News

7 December 2018

Skills will be an 'integral' part of UK Shared Prosperity Fund plans

The Leeds City Region Enterprise Partnership (LEP) is calling for the new UK Shared Prosperity Fund (UKSPF) to exceed current funding guaranteed through EU funds.…

Read More

20 November 2018

Industry-based training programmes open for tender

As part of the West Yorkshire Consortium of Colleges’ drive to improve skills in the Leeds City Region, another eight opportunities for training providers to…

Read More